Banana Walnut Cake - Eggless
Here is the recipe for making Eggless Banana Walnut Cake. The Banana Walnut Cake is a very easy to make and an irresistible item to eat
Equipment
- Microwave Oven
Ingredients
Dry Ingredients
- 1 Cup All Purpose Flour
- 1 Tsp Baking Powder
- 1/2 Tsp Baking Soda
- 1/4 Tsp Cinnamon Powder
- 1 Pinch Salt Add to taste
- 1/4 Cup Walnut Roughly Chopped
Wet Ingredients
- 1/2 Cup Jaggery
- 1/4 Cup Yoghurt At room temperature
- 2 Nos Banana Overripe
- 1/4 Cup Oil Olive Oil
- 1 Tsp Vanilla Essence
- 1 Tbsp Honey
Instructions
- Preheat the Oven at 180 Degree Celsius
- Grease and Flour the Baking Tin
- Sieve Dry Ingredients except Walnut three times and keep aside
- Mix a little Flour in chopped Walnuts and keep aside
- Mash the Bananas and keep aside
- Take a Bowl and mix Olive Oil, Jaggery, Yoghurt, Honey and Vanilla Essence
- This is how the mixture looks like
- Add mashed Bananas. Mix it well with the mixture
- Add the dry ingredients and fold in gently. Add the Walnuts too
- Pour the batter in the greased tin
- Bake it for 30 to 35 minutes. The time can vary depending upon the Oven used. Check if cooked thoroughly, by inserting a toothpick or a fork. If it comes out clean, then it is cooked. Remove it from the Oven if cooked well and allow it to cool. Otherwise continue cooking
- This is the cooked Banana Walnut Cake
- Once the Cake has cooled down, cut it into slices and enjoy
Gayathri Nagesh
Have enjoyed this healthy cake. It’s very delicious 😋
Shilpa
Yummy 😋😋