We Indians, make different sweets and savouries during festivals especially for the Diwali. Today we are going to make Yummy Dates and Fig Barfi. The recipe and preparation is tried and tested by our patrons Gayathri Nagesh and Sumathi Hariharan, which they have shared with you all.We have used good quality Dates in the preparation. Hence it can be slightly more costlier than usual. All the ingredients are very easy to buy from the local market. It takes an hour to prepare this yummy and healthy Barfi.Tips:If you buy Dates without seeds, it is more easy. Otherwise, remove the seeds before starting the preparation.